I don’t usually ask for Dennis’ opinion on dinner. It’s not that he doesn’t have a say — I just tend to be the one who plans the menu in 2-week chunks. I know what he likes to eat and doesn’t like to eat, and I take that and just sort of come up with stuff. It’s generally successful. Generally.
For this recipe, though, I had to have a consult first.
“Does this sound too weird?” I asked Dennis. I read him the ingredients. He thought about it.
“No, it sounds really good, actually.”
“But…it sounds weird.”
“I think it sounds OK.”
So I put it on the list. And I made it. And it’s weirdly good. It’s a little addictive, as we ate the better part of 3/4 of the pan. (Kelly had a serving, but basically just picked the cheese out of it, and that was it.)
This sounds weird. It is weird. Try it anyway.
(I changed the name of it because I’ve never referred to it as anything except the Weird Beef Stuff.)
Weird Beef Stuff
Serves 6 (Or Dennis and Myself)
From “Easy Meat ‘n Potatoes” – 365 Easy One-Dish Recipes for Everyday Family Meals
